There are these days where I eat the same things in the morning. And there are these days where I love to experiment and try out new breakfast options – that’s how I came up with the idea of this matcha porridge. And what should I say? I just love it, it’s perfection ❤️
matcha porridge with coconutWhat you need:

  • 1 cup fine oats
  • 1/4 cup raisins
  • 1 tsp matcha powder
  • 2 cups water
  • 1 tbsp coconut cream
  • Maple syrup to taste
  • 1 apple, if desired

As topping:

  • 1 small banana, cut in slices
  • Chia seeds
  • Goji berries

How to make it:

1. Put water, coconut cream and matcha powder in a jar with lid and shake very well, until all the ingredients are evenly combined.
2. Put oats and raisins in a pot, add the matcha-milk and stir well. Heat the mixture until it starts to cook.
3. Add as much maple syrup as desired. Grind the apple, put it in a bowl and add the porridge.
4. Decorate it with your toppings and enjoy your matcha porridge hot. Yummy!
matcha porridge with coconut matcha porridge with coconut matcha porridge with coconut
Idea, Words, Photographs: Diana Ranegger